With over 30 years of experience, our dedicated team of project managers and on-site engineers, who successfully meet the ongoing challenges faced by the introduction of new products and processes, developed in line with strict hygiene standards and greater efficiency solutions.
Being ISO 9001:2015 and ISO 14001:2015 registered we always strive to deliver the highest standards within our industry, Throughout the contract clients will receive project planning and frosting, Risk assessments and method statements, certification pack on completion. Clients will also have access to consulting services, process assessments and facility appraisals if required
All of these services are supported by our experienced team of highly skilled on-site engineers. These are food industry engineers that have an in-depth knowledge of the operational and maintenance requirements of food manufacturing equipment. So whether your plant handles food processing, food production or food packaging, our engineers are available to assist you in your factory on a full-time, part-time, or temporary basis.
- Turnkey Packages
- Project management.
- On-site permanent or temporary engineering & maintenance staff
- On-site production efficiency evaluation, including fault finding and improvement reports
- Designing and building new and more efficient Food & Beverage manufacturing systems
- Installing and maintaining site services such as steam and condensate, Extraction, Electrical, Compressed Air, Water and Drainage.
- Installation of new process lines
- Ingredient handling & storage.
- Research & development.
- All welding will be carried out by certified welders in accordance with ASME IX.
- Welds are fully purged with Argon gas for TIG welded.
- With our highly qualified team of pipework and steel work engineers.
- Full document package on completion of project.